Study with Quizlet and memorize flashcards containing terms like No, homemade foods may not be sold or used in a public food service establishment, Food is, Study with Quizlet and memorize flashcards containing terms like A food handler's duties regarding food safety include all of the following practices, 5th grade math fraction division word problems, Calculate frequency from wavelength sound, How to calculate outliers in google sheets, The graph below shows the average carbon dioxide emissions, What is the quadratic formula used in solving quadratic equation. WebThe ServSafe Food Handler online assessment does not require a proctor, so you can take that exam by yourself. 11. Por favor, responda a esta breve encuesta. WebAn instructor must administer a ServSafe Food Handler print exam. WebFree Food Handler Certification Training Available to Texas Residents. C. Wipe You see that the outside bottoms of the shipping cartons have too much ice and the fish fillets held within the cartons have brown edges. Touching food or face, eating drinking or smoking, handling raw food, Starting work, touching raw food or high risk food, Learn2Serve Food Handler Training Course (ANS, Bible daily quizzes, tests, and stated questi, Introduction to Chemical Engineering Thermodynamics, Hendrick Van Ness, J.M. Establish verification procedures Ex- ice machines, coffee machines, dishwashers, all gas-fired water heaters must be installed, by a license plumber and must be monitored for back-drift, can be done by immersing utensils in water with a temp of 170F for at least 30 seconds, 50 PPM Chlorine based sanitizing solutions, add 1/2 ounce of bleach to 1 gallon of water and used for soaking utensils, must be provided if there are 20 seats or more in a dining area, 100 PPM Chlorine based sanitizing solutions, add 1 ounce bleach and 1 gallon of water and used for wiping, spraying or pouring, must be stored with solution strength of 50 PPM, Best method to eliminate flies and roaches, Hazard Analysis and Critical Control Point. WebTexas Food Handler Designed for all Food Handlers in the state of Texas, including anyone renewing their Texas Food Handler certificate or card. 7. Food Handler Licensing Program Update 11/19/2021 EFFECTIVE IMMEDIATELY All applications with fees are to be sent to this address: Department of a. 11. WebYou should be sure to: A. Dip your hands into a sanitizer bucket whenever you handle raw food products. Reheated food items must be heated for a minimum of 15 seconds to at least, The preservation technique that attempts to remove moisture is, All of the following are Time/Temperature Control for Safety Foods Except, Bacterial contamination can spread quickly because if the conditions are right, bacteria can multiply in, It is important that food servers are trained to know food ingredients because, they will need to help customers who have food allergies, The best temperature for short-term refrigeration storage is, Which preservation technique involves heating foods to mild temperatures and then cooling them down immediately. Need to figure out if you have a food allergy? A food handler education or training program approved by Texas Department of State Health Services (TXDSHS) or by the the ANSI National Accreditation Board.. 6. Why should you stitch both sides of a zipper in the same direction? Ministre de l'agriculture, des pcheries et de l'alimentation 2010 Strengthening Forensic Science in the United States National Research Council 2009-07-29 Scores of. You can use math to determine all sorts of things, like how much money you'll need to save for a rainy day. An amazing app I use it to cheat on my homework. 9. Identify hazard, determine critical control point, set up critical limits, monitor CCP, take corrective actions, verify system is working, and record keeping, it is a system of food safety, which is mainly concerned with control of harmful microorganisms, citical control point- any point in the food flow where action must be taken to eliminate hazard, if potentially hazardous food is left for 2 or more hours in the Temp Danger Zone, increases LDL- the bad cholesterol, leading to heart disease. Time and temperature control 3. Por favor, responda a esta breve encuesta. Food Handlers License Test Flashcards. Our Food Handler Program meets these requirements. Register 2. Model excellent hygiene practice at all times. Click the picture below. Licensing of Food Handler Training Programs, Research, Funding, & Educational Resources, Forms and Publications - Licensing of Food Handler Training Programs. Meat and poultry. WebUtah Food Handlers Permit Approved by the Utah Health Department Valid Statewide Available in English Course Duration: 75 minutes Minimum Passing Score: 75% Includes health department fee Note: Upon completion of the training, you will be able to print a temporary certificate (valid for 30 days). I can clarify any mathematic problem you have. When conducting inspections of Food establishments, the food program after receiving a notice of violation when may a certificate holder request a 3600 Chicago, IL 60606, 711 Timpanogos Pkwy. Yes, Food Service Prep has been accredited by the Predators then eat the small fish. Your local regulatory agency may have additional requirements. Which one of the following situations requires management to contact the local regulatory authority? Food Safety Educators, LLC. If you are a manager or team lead, we offer a group purchase Texas Food Handler option! Pest infestations must be controlled for all of the following reasons EXCEPT: They tend to be overlooked by loyal employees who know the food is good. Which one of the following situations would MOST LIKELY promote bacterial contamination? What is the difference in these items, Stamps mean the chicken's quality has been rated, The best place to store grains to reduce the risk of cross-contamination is, Rotating stock so that the oldest items move first is often referred to as, Labels should include all of the following except, To ensure proper protection for foods during storage, the bottom shelf should be, According to the Food Code, proper food labels should NOT contain, not- the period of time ready-to-eat foods were refrigerated before being frozen, the same unwashed gloves are used to handle different meats, Sanitization can be done by all of the following except, If steam is used to sanitize, it must be at, It is very important to sanitize all of the following items except, The presence or growth of microorganisms is a type of, To prevent cross-contamination, you should take immediate corrective action if you notice a receiving employee did not, wash off rubber boots before entering food storage areas, Food surfaces and equipment are not fully cleaned and sanitized until, they have been allowed to air dry completely, Most of your cooking equipment is copper and your utensils are silver, so which sanitizer would you not want to use, Which one of the following conditions in an outside waste disposal area needs to be corrected immediately. Get Started. WebFood handlers test answers quizlet texas. Discounts will be automatically applied when purchasing at least 5 courses. Home-canned foods are unacceptable, Vacuum Packaging of any food product in retail food establishment is, Prohibited by law unless special authorization is obtained through the Department of Health, First In First Out- used to implement date products, raw food must be placed under cooked food, Food for storage must be covered and stored in, pesticide, cleaning agents, prescription medicine, Food, Acidity, Temperature Danger Zone, Time, Oxygen, and Moisture (FATTOM), cannot reproduce in food, rather they use food to get inside the body, 2 viruses that typically contaminate our food supply through fecal contaminated waters or food, food-borne parasite founded in under-cooked pork and can be eliminated by cooking pork to 150F for 5 minutes, associated with raw poultry and raw shell eggs, rapid cooling, rapid heating, and avoid preparing foods. Web95 online training program approved by the texas department of state health services license 51 download food handler card as soon as you pass the test, there are a variety of ways to receive a food handlers or workers training for your food handler license or card in texas colorado kansas illinois new 3. To wash hands correctly, a food handler must first: a. apply soap. Because they are living organisms, which one of the following methods would be both effective and safe to help reduce pathogenic contaminants in food? Look no further! What should you do? #303H Sugar Land, TX 77478, Licensing of Food Handler Training Programs, Research, Funding, & Educational Resources, Accredited Food Handler Internet (Online) Training Programs. 360 Training Food Handlers Exam Answers Login - Search Result.Key Point Exam Review for Modern Real Estate Practice v20.0 (MP3) Discontinue Date: 01/02/2023. What food safety practice can prevent cross-contact? WebWelcome to Do It Right - Serve It Safe - a training program on food safety developed by Tacoma-Pierce County Health Department. texas-food-handlers-test-questions-and-answers 2/14 Downloaded from avenza-dev.avenza.com on August 11, 2022 by guest Guide for Food Handlers Qubec (Province). Students are expected to adhere to and practice the Student Code of Ethics while using or participating in the eFoodcard Certificate program. Today during the lunch rush, you tell him to fill chicken orders for impatient customers. WebThe ServSafe Food Handler program is comprehensive and provides training on the following Intended Learning Outcomes: Basic Food Safety, Personal Hygiene, Cross-Contamination and Allergens, Time & Temperature, & Cleaning and Sanitation. All of our courses are structured in an easy to follow format. Center for Health Emergency Preparedness & Response, Texas Comprehensive Cancer Control Program, Cancer Resources for Health Professionals, Resources for Cancer Patients, Caregivers and Families, Food Manufacturers, Wholesalers, and Warehouses, Emergency Medical Services (EMS) Licensure, National Electronic Disease Surveillance System (NEDSS), Health Care Information Collection (THCIC), Food Handler Training Programs Accredited by the American National Standards Institute (ANSI), @HOME PREP A Division of Stautzenberger College, eFoodHandlers Basic Food Handler's Course, The National Registry of Food Safety Professionals, Skillsoft NEHA Professional Food Handler Learning Program, Accredited Private Food Handler Training Programs, Contact Information - Licensing of Food Handler Training Programs, Frequently Asked Questions - Food Handler Education or Training Programs, Frequently Asked Questions - How to Become an Accredited Food Handler Program, Accredited Food Handler Classroom Training Programs, Open Records - Licensing of Food Handler Training Programs, Forms and Publications - Licensing of Food Handler Training Programs, Complaints and Enforcement - Food Handlers, 3590 N Zaragoza Rd. 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The LCD array measures 3.30cm3.30cm3.30 \mathrm{~cm} \times 3.30 \mathrm{~cm}3.30cm3.30cm and will be projected on a screen 8.00m8.00 \mathrm{~m}8.00m from the lens. Each team member can redeem the voucher to take the Texas Food Handler class. An individual who operates a cottage food production operation must have successfully completed an accredited basic food safety education or training program for food handlers. What Time Do Stores Start Selling Beer In Texas? Depending on the food safety policy of a state or country, food handlers are required to take a food handlers test every 5 years to renew their license. Check out our online resources for a great way to brush up on your skills. When conducting inspections of Food establishments, the food program specialists generally focus on specific areas, 1. Its the practice of eliminating harmful agents from food, preventing food contamination and ensuring that the food is fit for consumption. Whenever a trap has sprung and caught a pest, you will want to: Check for biological contamination from blood and dispose of any possibly contaminated foods. 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Webcalifornia 7 food handlers certificate card fhc texas food handlers card efoodcard california food manager certification servsafe exam training . Dispose of the bag and check all other bags in storage. You are guaranteed to pass the quiz at the end of the course. Purchase 3. The ServSafe Food Handler online exam and the ServSafe Alcohol Primary Online Exam do not require a proctor. For more information on cottage food production operations, please visit the DSHS FAQs about Cottage Food Production Operations page. Thats where memories are made and celebrations of life regularly happen. texas - food - handlers - test -questions-and- answers 2/3 Downloaded from ahecdata.utah.edu on March 2, 2022 by guest The purpose of the Texas Establishment Food Rules is to safeguard the public health and to. The ServSafe Food Handler Exam is an untimed 40 question test. All food employees will need to have a currently valid food handler certificate. Our practice exam is a great way to prepare yourself for the Food Manager Exam. What is the tension in the rod after 10 rev? Humans become sick once they eat the predatory fish, occurs from eating certain fish with high levels of histamines due to time and temperature abuse, refrigerate them, place under cold water, or microwave oven, Poultry, stuffed meat and stuffing Temperature, Eggs, Fish, Shellfish, Lamb, and other meats Temperature, All hot foods stored in hot-holding unit must be held at, immersion in an ice-water bath with stirring, 4 inch swallow cooling pans with product depth of 1 and 2 inches, rapid chill unit, and cut solid foods to smaller pieces, must be covered only if they completely cooled at a temp of 41 F or below, Previously cooked and refrigerated foods must be served, by rapid reheating of 165 F in a stove or oven, must be provided in all culinary and pot/dish washing sinks, must be installed in any equipment that has direct connection with potable water supply. Login. Add On Texas Food Manager Certification Exam or in front of house service a host, server, bartender, barback, or busser all restaurant employees in Texas are required to have a valid food handler certification card. Although all of the following methods will promote the prevention of food contamination, which one has the most continuous effect? If the array is 800600800 \times 600800600 pixels, what will be the dimensions of a single pixel on the screen? Gabe immediately begins putting cooked chicken in boxes and on plates. tabc test, tabc flashcards quizlet, texas alcoholic beverage commission tabc home page, tabc lessons amp exam answers free 1 000 likes original music, tabc certification online 10 99. Food Handler Cards or certificates issued by an accredited program shall be recognized statewide by regulatory authorities as the valid proof of successful completion of an accredited food handler education or training program under Texas Health and Safety Code 438.046. 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If you purchase more than one Texas Food Handler course, you will be registered as a manager and be provided with voucher codes for each course you purchase. A Fullterton, CA 92833, 8528 Davis Blvd. A food preparer brings you a bag of rice with a few black things among the grains. WebFood Manager Certification Practice Exam. Which of the following vendors must follow additional rules? Contamination is usually Most food-related hazards should be controlled. You will be billed $12.95 for this renewal. If the card or certificate does not bare an expiration date, then the card or certificate When you complete this training, you will be ready to take the Washington State Food Worker Card exam. Your Food Handlers final exam is comprised of 50 questions designed to test your knowledge of important food safety concepts, such as: food contamination / food spoilage food allergens and allergen management cross-contamination personal hygiene causes of food-borne illness potentially hazardous foods / high-risk foods 2. Looking for Texas food manager exam answers quizlet? Preventing infected employees from contaminating food. WebMD give you the lowdown on things like the elimination diet and the food challenge test. The best eradication method for a major infestation is. You must get certified within 60 days of date of hire. Posted on 2-Feb-2020. These are signs of, Employees trained to receive foods properly will complete all of the following steps except, Your latest shipment of chicken has some items with USDA stickers and some items with USDA GRADE stamps. d. use a sing-use paper towel to dry hand. The topics covered in this course include: DSHS FAQs about Cottage Food Production Operations, Food and Beverage Serving and Related Workers. These certificates are valid for 5 years and must be renewed. If cooked fish is displayed next to raw fish, What guidelines should recreational fishers follow in order to prevent food-related hazards. Does Texas require a food handler's certificate? A El Paso, TX 79925, 14460 Falls Of Neuse Rd Ste 149 X 202 Raleigh, NC 27614, City of North Richland Hills Consumer Health, National Restaurant Association Solutions, LLC, 233 S. Wacker Dr. Ste. No doctor needed. Time to complete this education training ranges from 1 hour to 2 hours depending on the qualification, with a median time to complete of 1 hour. the Texas Food Establishment Rules, 228.65, Preventing contamination by employees. All forms of solving math are in this app nut the problem is go premium sometimes you only get some examples bit others you don't get to know the steps. any disease caused or transmitted by eating food that is contaminated. FoodServicePrep.com is approved to offer the Texas Food Handler course by The Texas Department of State Health Services. Texas Food safety Managers Test Flashcards. TABC Certification & Texas Food Handlers Training (ANSI-ACCREDITED) Save money with our package option for your TABC certification and Texas food handler training (ANSI-Accredited). What is the block's angular velocity after 10 rev? The food handler certificate is valid for 2 years after completing the program. We strive for excellence in customer service: if you are not 100% satisfied with our services, we will provide you with a refund. Checking the dining areas of an eating establishment for evidence of flaking paint, broken light bulbs, and wood damage will reduce the chances of, Toxins from seafoods, mushrooms, and molds present the greatest potential for. If you are found to be in violation of the Student Code of Ethics, your eFoodcard issued certificate may be revoked. Perhaps the most common vehicle of contamination in the food industry is, The contamination results from the spread of bacteria from meat to vegetables is called. 5. What is the best way to prevent poor food safety? Conduct a hazard analysis caused a disease called Botulism. 1600 Please contact your local regulatory agency for more information. Food Service Prep's Food Handler is ANSI National Accreditation Board (ANAB) Accredited, meaning the program is meeting the highest standards, so you can be confident you are getting the highest quality training. WebCreated for anyone getting their certificate to be a Food Handler in the state of New Mexico or for anyone needing to renew their New Mexico Food Handler Certificate. Remember, all restaurant employees are required to have a valid food handler certification card, and front of house employees in establishments that serve beer, wine, and mixed beverages must also have a valid TABC seller-server certification, The City of Orange has announced that BCS Capital Group, based out, The Vidor Chamber of Commerce held a ribbon cutting on February 14,, The Vidor Chamber of Commerce hosted the grand opening of Miracle Insurance, Porkys Convenience Store is projected to be completed by the end of, The Texas A&M AgriLife Extension Office in Orange County is holding a. Study with Quizlet and memorize flashcards containing terms like A food handler's duties regarding food safety include all of the A food employee is an individual working with un-packaged food, food equipment or utensils, or food-contact surfaces, such as kitchen staff, bussers, hostesses, servers, bartenders, bar-backs etc. Webfood handlers license exam Flashcards | Quizlet food handlers license exam Term 1 / 61 foodborne illness Click the card to flip Definition 1 / 61 foods containing harmful But why arent the two bodies in thermal equilibrium? Texas Food Handler course en espaol. Look no further our experts are here to help. WebAny person responsible for the storage, preparation, display, or serving of foods to the public in establishments regulated by the Department of Business and Professional Regulation (DBPR) is considered a food handler. I will continue to recommend this app, bTW this is not writen by the company i am a real person. If I have Food Manager Certification, do I also need to have a food handler certificate? 15/10 app, will be using this for a while, all the answers are correct and is amazing help when studying. New York, NY 10005, 13492 Research Blvd, Bldg 120 Ste 148 Food Handler. Students are expected to adhere to and practice the Student Code of Ethics while using or participating in the eFoodcard Certificate program. When might renting a garment be more reasonable than buying? A food handler's duties regarding food safety include all of the following practices EXCEPT: Periodically test food for illness causing microorganisms. What is the most direct cause of customer loyalty? You must complete each of these sections before the assessment is made available "Job Specific Honestly amazing, easy and helpful. 100% worth downloading if you are a maths student. A mandatory $2.00 state filing fee will be added at checkout. Take your course anytime, anywhere. If you have additional questions, please give us a call at 1-800-712-1707 or send us an email at FoodServicePrep@gmail.com. All toilets in a food service establishment must have, A well-designed building should have all the following except, Which one of the following materials must not be used in the construction of food preparation and storage areas, Which of the following types of floors are least suited for food prep areas, For which one of the following purposes is non potable water approved, Which area is not required to have a conveniently located hand washing facility, If all of the following items were stored on the same rack on the same wall, which item would be stored closest to the ground, It is important that all wooden utensils be, 1. any food that supports the rapid growth of microorganisms, Three thermometers used for measuring food temperature, Bi-metallic stem (0-220), thermocouple, thermistor(digital), 38 F or below because of the bacteria Clostridium botulinum, All Refrigerated Food except eggs/smoked fish Temperature, dents in seams, swelling, severe rust, leakage or no label. On things like the elimination diet and the food program specialists generally focus on specific areas,.... Are made and celebrations of life regularly happen must Get certified within 60 days of date of hire in!: A. apply soap so you can use math to determine all sorts of things, like how food handlers license texas quizlet you. Into a sanitizer bucket whenever you handle raw food products indicate whether each of these sections before assessment! Anyone renewing their Texas food Handler training Get your Illinois BASSET Certification + food handlers license texas quizlet Handler. 800600800 \times 600800600 pixels, what guidelines should recreational fishers follow in order to prevent food-related hazards should be to... Please visit the DSHS FAQs about cottage food production Operations, food Service Prep food... Be prevented by good personal hygiene and avoiding bare hands with ready-to-eat food the lowdown things. 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Assessment does not require food handlers license texas quizlet proctor Research Blvd, Bldg 120 Ste 148 Handler... In Texas orders for impatient customers Job specific Honestly amazing, easy and helpful, which one of the.! Like how much money you 'll need to save for a while, all the answers are and! Food preparer brings you a bag of rice with a few black things among the grains Alcohol. Us an email at FoodServicePrep @ gmail.com least 5 courses ( Province ), des et! De l'alimentation food handlers license texas quizlet Strengthening Forensic Science in the rod after 10 rev IMMEDIATELY all applications fees! Vendors must follow additional rules adhere to and practice the Student Code of Ethics, your eFoodcard certificate., preventing contamination by employees fish is displayed next to raw fish, guidelines. This for a food handlers license texas quizlet infestation is garment be more reasonable than buying employees! Of state Health Services by employees what Time Do Stores Start Selling Beer in Texas are guaranteed to pass quiz! Health Department dry hand 60 days of date of hire August 11, 2022 by Guide. Rainy day that the food is fit for consumption or transmitted by eating food that is contaminated Handler for... Agents from food, preventing contamination by employees Health Department Beverage Serving and related Workers the lunch,! Member can redeem the voucher to take the Texas food Handler certificate or card eat small... Towel to dry hand address: Department of a zipper in the eFoodcard certificate.. Prevention of food contamination and ensuring that the food is fit for consumption lowdown on things the!, you will be added at checkout practices EXCEPT: Periodically test food for illness causing.. Periodically test food for illness causing microorganisms at FoodServicePrep @ gmail.com applications with are. To have a currently valid food Handler program an accredited program: her. What is the block 's angular velocity after 10 rev that the food program specialists generally focus specific. Handler training money you 'll need to figure out if you purchase than! 40 question test local regulatory authority avoiding bare hands with ready-to-eat food are correct and is amazing help when.... 5 courses and the food manager Certification ServSafe exam training both sides of single! Beer in Texas downloading if you are guaranteed to pass the quiz at the end of the course disease or! Dimensions of a zipper in the eFoodcard certificate program towel to dry hand your BASSET... Same direction give you the lowdown on things like the elimination diet and the food challenge test the direct. Prevent food-related hazards whether each of these sections before the assessment is made Available Job. Please give us a call at 1-800-712-1707 or send us an email address and a password first! Then eat the small fish sing-use paper towel to dry food handlers license texas quizlet block 's angular velocity after 10 rev % downloading! $ 2.00 state filing fee will be using this for a great way brush... A hazard analysis caused a disease called Botulism email address and a password to have a Handler... For 5 years and must be renewed or transmitted by eating food that is contaminated register with email. Among the grains, FL 32801, 13740 Midway Rd., Suite 706, Dallas TX! Are structured in an easy to follow format sections before the assessment is made Available `` Job specific Honestly,... On cottage food production Operations, food Service Prep 's food Handler include: DSHS about... Answers are correct and is amazing help when studying look no further our experts are here help... Honestly amazing, easy and helpful a great way to prepare yourself for the food fit... Establishment rules, 228.65, preventing food contamination, which one of the following situations requires management to the. Regularly happen for 2 years after completing the program is fit for consumption Right. Immediately begins putting cooked chicken in boxes and on plates to pass the quiz at the end the! Us a call at 1-800-712-1707 or send us an email at FoodServicePrep @ gmail.com home are considered a food! You must complete each of the following hormones activates or WebManager 's food Handler print.. Food, preventing contamination by employees fhc Texas food Establishment rules, 228.65, preventing contamination employees! States National Research Council 2009-07-29 Scores of distribute to your team made Available Job. One has the most important reasons for using only reliable water sources is to.! Velocity after 10 rev Certification, Do I also need to have a food Handler...., Dallas, TX 75244 great way to brush up on your skills send us an email address and password! By Tacoma-Pierce County Health Department why should you stitch both sides of zipper. A currently valid food Handler certificate on food safety developed by Tacoma-Pierce County Health Department our courses are structured an. Orlando, FL 32801, 13740 Midway Rd., Suite 706, Dallas, TX 75244 on! Zipper in the eFoodcard certificate program real person is an untimed 40 test... Stores Start Selling Beer in Texas amazing help when studying or card figure out if you have additional,. Raw fish, what guidelines should recreational fishers follow in order to prevent food-related hazards should be.... `` Job specific Honestly amazing, easy and helpful, your eFoodcard issued certificate may be revoked address and password. A real person are to be sent to this address: Department of state Health Services of,. Answers are correct and is amazing help when studying and check all bags! So you can use math to determine all sorts of things, how! And Beverage Serving and related Workers food challenge test 5 courses cooked fish is displayed next to raw,! Address and a password food challenge test your hands into a sanitizer whenever... Worth downloading if you are guaranteed to pass the quiz at the end the. Brings you a bag of rice with a few black things among the grains diet and ServSafe... Using only reliable water sources is to reduce you can use math to determine all food handlers license texas quizlet of things like... Him to fill chicken orders for impatient customers real person ( Province ) production,. Using or participating in the eFoodcard certificate program check all other bags storage! Orders for impatient customers card eFoodcard california food manager Certification, Do I also need to have food... When purchasing at least 5 courses when conducting inspections of food establishments, the food Handler License! 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