You cancook overnight for a brunch. If you look at the photos, you can see how the ham was in the pan. (1) 4 lb. Your family will love this deliciously caramelized ham, especially when you pair it with tasty side dishes. You can make copycat honeybaked ham without a spiral ham too, simply score the ham before adding the honey glaze. Hi Marian. You want to heat your ham slowly so that by the time the center of your ham is warm the outside slices arent dried out. But this isnt why theyre so loved and sought by consumers. 4. This post was originally published on March 31, 2015. You can also halve the recipe for smaller hams. Remove ham from oven. Let stand 15 to 20 minutes before serving. Weight - 3 to 4/12 lbs. In shallow roasting pan, place ham. Refrigerate leftover cooked ham in an airtight container for up to 4 days. Roasted Beef Tenderloin with Port Wine Gravy, The Foolproof Family Slow Cooker and Other One-Pot Solutions. Best Your Best Chef-Self: The Complete How-To Guide. You may need to place foil on the top of the ham. Try to get as much air out as possible. I am serving a large buffet and trying to cut down on slicing prior to the meal.. Then, wrap the spiral ham in aluminum foil, and set it in the preheated oven. Place ham half, cut side down, in a heavy-duty aluminum foil-lined jelly-roll pan; let stand at room temperature 30 minutes. Combine all the ingredients in a small bowl. Home > Recipes > Main Dishes > Pork > Copycat Honey Baked Ham. Cook the ham for 14-16 minutes per pound, or until an internal temperature of 120 degrees. To All the Moms who Struggle with Dinnertime. Preheat your oven to 325 degrees. This ensures that I can plan on leftovers for the next day. Have you ever made this Crock pot Ham recipe? If youd like to make this in the crockpot, skip the foil and simply place the ham in your crockpot after applying the glaze. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Approx. Theyre Precooked: No need to worry about extensive cooking time, as youre not cooking them, only reheating them. Cook the ham at 350F and frequently check for a minimum internal doneness temperature of 140F. Save yourself some money and make your own spiral ham at home! Nothing says holiday feast like a glistening glazed spiral-cut ham. We love serving the glaze with the ham, but its a great idea to make half if you find there is enough. I panicked when I realized it did not fit. Remove all packaging from the ham, including glaze packet, and place face down in a large roasting pan. So a 10-pound ham will bake for about 120+ minutes. Keeping the oven at 275F for about 18 minutes per pound, plus basting occasionally with any juices that accumulate, will ensure your ham is moist and tender. Before you set it down, you want the ham to reach internal doneness of 140F to 160F. Stir and heat until the sugar is dissolved. Well see. Once you know how to bake a spiral ham looking for sliced ham every trip to the market! As an Amazon Associate, I earn from qualifying purchases. Carefully peel back the foil, creating a foil bed for the ham, and pour about of the glaze over the top and sides. Afterward, let the ham rest for 10 minutes at room temperature before serving. Christmas, Easter, Main Dishes, Pork, Thanksgiving, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Allow to stand while glaze melts into ham. For one, its not as time consuming as turkey (although, I know plenty of folks who serve both). Get my flavorful favorites + bonus seasonal content to keep you cooking through the year. These dishes are made in the oven. It is so delicious and flavorful. You can occasionally open the tinfoil and baste the ham with the juices, too, which only helps keep it more moist. Place the ham (with the flat side down) inside the slow cooker. If desired, use knife to spread glaze between slices. With this video, our goal is to spread scientific knowledge. I always lean towards 3 pounds so I have leftovers for soups and casseroles like my faveBroccoli Cheese Casserole with Ham, ham sandwiches, and of course scalloped potatoes with ham! The ham tasted good but it was not up to temperature using your recipe! Completely enclosing your spiral ham in heavy duty foil prevents it from drying out while cooking and also ensures the sweet glaze stays on the ham and not the bottom of the roasting pan. In a medium saucepan, whisk together the ingredients for the glaze. This post, including the recipe, is in no way associated with nor endorsed by The Honey Baked Ham Company, LLC. What You Get. Sending you and yours thanks and love from Seattle. Please amend your recipe so no one else encounters this issue. Spiral hams are generally precooked making this process even easier. We love using out slow cooker to make meal time a breeze. How do you use the glaze packet that comes with the ham? Remove ham from oven, then adjust oven temperature to 425 F. Cover ham with prepared glaze. Check your inbox or spam folder to confirm your subscription. Then, make the glaze as instructed on its packet, and brush it all over the ham. The most important step you can take to ensure a moist ham is a low oven temperature. Was it frozen? In small bowl, whisk together water and cornstarch. Tag us on social media at, Roasted Asparagus with Balsamic and Goat Cheese, Ham and Cheese Overnight Breakfast Enchiladas. Microwave glaze packet on High (100% power) for 30 to 40 seconds. Any juices inside bag you will want to keep within bag. Cook and baste the ham. Cookies, Brownies and bars, Pies, crisps and cobblers, Breads and muffins, Cakes and cupcakes and more favorites! Place the ham in large roasting pan cut side down and brush about of the glaze over the ham. cup Nature's Nectar Orange Juice from Concentrate. When you buy via links on this page, I may earn an affiliate commission. Place ham in a shallow roasting pan, cut side down. Then, set it down and sit for 10 minutes before serving. I got the recipe and photo I wanted after all! Place the refrigerated glaze packet under warm tap water for 1 minute or until it is softened, then apply evenly over ham. 5. Whether you are serving ham for a big holiday dinner or Sunday lunch for your family, this recipe makes it so easy. Learn how to season a ham with this spice and sugar dry rub. Massage the packet to gently blend the glaze. Preheat oven to 325 degrees F (165 degrees C). Replace the jam in the recipe above with cranberry sauce for a holiday-rich flavor. In a medium-sized bowl, stir together the Dijon mustard, honey, and brown sugar. Bring to a boil, stirring often. Annnywaaay.Im going to try the generic and whatever brand and see what happens. Pour the glaze over the ham, trying to cover as much of the ham as possible, but not worrying too much, as the glaze will fall back into the slow cooker. Together we are going to cook real food for real families. . Thanks for the instructions. The shapes and sizes of ham can vary, to get the best results, use a thermometer to ensure your ham reaches 140F but doesn't overcook. Cook for 3-4 hours on low heat. Remove the ham from its package and place it on the counter. You can buy ham well before you bake it! Finally after another hour and a half the temperature was at 135. Glaze Packet Ingredients: Sugar, Gelatin, Fructose, Honey Powder . This copycat honey baked ham recipeis the most tender succulent ham youve ever had! Also, be sure your ham is completely enclosed in foil for the initial cooking time. Place the ham in the oven and bake it for approximately 18 minutes per pound, opening the foil to baste with the juices a couple of times during cooking. Use the back of a spoon to uniformly spread the glaze. Copyright 2023 Meredith Corporation. Remove the ham from the oven and increase the oven temperature to 400 degrees. Yes, you can! Easiest prep ever! Nutrition information is estimated as a courtesy. I usually add a couple of pounds both to be on the safe side and to give us leftovers. Here are a few more leftover ham ideas if youre looking for something a bit more interesting: I hope these easy tips answered everything about how to cook a spiral ham so you can simply focus on the rest of your holiday dinner. Turn temperature to 450 degrees and bake for another 5-7 minutes, keeping a close eye on it to prevent burning. I love coming home to a nice meal ready and waiting! Place ham back into oven and bake . Preheat oven to 325F. Place the ham cut side down and bake uncovered. Do us a solid, and just toss it in the trash. Meanwhile, make the glaze. In fact, many people enjoy it this way, served cold or at room temperature, or sliced for hearty sandwiches, as part of a fancy grilled cheese, stuffed into a biscuit, or eaten with a fried egg. 3. Throw away the glaze packet and any plastic pieces that cover the bone. How do you . This Maple Glazed Spiral Ham recipe rivals any store-bought glazed ham and at a fraction of the price. Made this ham for my boyfriend, immediately after tasting it he said he would kill for the ham! Once its reached, combine the glaze packet with water and boil it on the stove. Cook ham according to package directions. They r great recipes!! I just recently purchased an organic brown sugar and it did not work well in any recipe I used it in, so that might be a possible issue. I would ask at the meat department of your grocery store. Place glaze packet in warm water for 1 minute to soften. Cook the ham for 14-16 minutes per pound, or until an internal temperature of 120 degrees. Web Here are the step-by-step instructions for cooking a Smithfield Spiral Ham. Place ham flat-side down in slow cooker, but if it doesn't fit, ham can be placed on it's side so the lid can close. Cook the ham at 350F and frequently check for a minimum internal doneness temperature of 140F. Its T-minus-3 days to Christmas and no one has whole berry craneberry sauce for my usual ham glaze. Bake Time - 1 hour . Spiral Ham in the electric roaster. Transfer the ham to a cutting board to slice and serve. Most hams (and spiral hams) are pre-cooked when you purchase them. Instructions. Do you get the butcher to spiral it or how do you go about spiralling homemade :) ? Over medium-high heat, bring the glaze mixture to a boil. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Do you put the glaze on the ham and cook for additional 10 minutes after it reaches a 140 internal temp? Prep the oven to heat to 350F, and while it does, take the ham out of the package. Thats pretty much the method that is stated in the recipe so I think youre on the right track! Remove from the oven and place onto a serving plate. I am definitely going to try this method. Your email address will not be published. Hi Christi Johnstone! Remove it from the oven and let it rest for 10 minutes. Remove ham from packaging and place in a large (7+ quart) slow cooker. Everybody understands the stuggle of getting dinner on the table after a long day. If you have a double oven, or if you want to have them ready to pop in the minute you pull out your ham (my method) they are great compliments to your holiday meal. Heat oven to 275 F. Remove all packaging from the ham and place in shallow roasting pan face side down, then cover with aluminum foil. Once the internal doneness is reached, set the ham down and place a saucepan on the stovetop. Bring to a low boil then reduce heat to medium low and simmer for approximately 10-15 minutes, stirring occasionally. I usually just throw something together (it almost always involves jam and adobo sauce, I just cant resist that spicy-sweet combo, even on ham) but Ive put together a simple ham glaze recipe for you in case you need one. 55+ Easy Dinner Recipes for Busy Weeknights. A lower temperature allows the ham to cook through and become tender and juicy. A pre-cooked ham such as a spiral ham is absolutely safe to eat without reheating it. (84-gram) serving. I hope you love it as much as we do! You want to place your oven on low heat of 275 degrees and cover with foil. Unwrap ham and place flat side down in a large slow cooker. Let cool slightly before serving. The combination of the syrup and juice makes it so flavorful. The ham can be cooked under the broiler for a few minutes if needed. Remove from the heat and set aside. 1/2 teaspoon ground cloves. Place ham on foil, flat side up, and brush ham all over with approximately of the Glaze, including in between slices. Add the brown sugar, pure maple syrup, stone ground mustard, cinnamon, nutmeg and a dash of ground cloves to a small saucepan over medium heat. Next, rub a cup of brown sugar all over the ham's sides and top, coating the outer skin. Preheat oven to 325 degrees. Meanwhile, in bowl, stir together 1 tablespoon water and cornstarch. How to Cook a Spiral Ham (without drying it out!) Most grocery stores sell spiral ham, especially around the holidays. And if youre one of such people, you must be an avid follower of homemade glaze recipes. Place ham in a baking greased baking dish and coat with half of the glaze mixture. 5. Brush with the glaze mixture and turn the oven up high caramelize the glaze. I like to pour the juice that is in the bottom of my crockpot into a saucepan. 00:00 - How do you use the glaze packet that comes with the ham?00:35 - How long do you heat a 10 lb spiral ham?Laura S. Harris (2021, April 27.) Preheat the oven to 275F. Remove the ham from the oven and remove the foil. Join the Lazy Day Cooking Club. Pour the pineapple juice and maple syrup over the ham. Turn the oven up to 425F. I bet it would be a perfect idea for an Easter brunch! Valerie Suggestion you put the Pinterest pin up at the top or so it appears on the photo. Bake the ham according to the instructions in your packaging; usually, it will require you to bake it for 12 to 15 minutes per pound. Weight - 3 to 4/12 lbs. Cooking time is an estimate based on an 8 pound ham. Your family will love this cured ham. Remove the ham from the oven and increase the oven temperature to 400 degrees. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Another way to keep your spiral sliced ham from drying out is to reheat it low and slow. There are so many different ways to use leftover ham. I hope you find some inspiration while youre here and visit again soon! Dont forget to save that ham bone; I have a terrific and easy Split Pea Soup with Ham recipe coming soon! I tried several ways and I wont post a pin without a photo. It will need to read around 140 degrees. Delveen. Required fields are marked*. Your email address will not be published. Then, set it down and brush it all over the ham, ensuring to touch between the slices. Cooking a spiral ham is actually very easy. You need the extra thickness and sturdiness of heavy duty foil for this task so pick some up if you dont have any on hand. The ham comes in a mesh bag with an instruction booklet and glaze packet. Remove the ham from the packaging and place it, cut side down, on a large piece of heavy duty foil. Nutrition information is automatically calculated using generic ingredients, and is an estimate not a guarantee. Throw away the glaze packet in warm water for 1 minute to soften jelly-roll. And juicy to 350F, and is an estimate not a guarantee it the... Temperature of 120 degrees Balsamic and Goat Cheese, ham and place,... It, cut side down, on a large piece of heavy duty foil save yourself some money and your. Caramelize the glaze, including glaze packet and any plastic pieces that cover the.... Thats pretty much the method that is in the recipe for smaller hams be on the table after a day... Youre not cooking them, only reheating them Suggestion you put the Pinterest pin up the! Between the slices pan cut side down and place it on the stove, the. Reach internal doneness temperature of 140F to 160F make copycat honeybaked ham without a photo minutes if needed kick... Foods are the step-by-step instructions for cooking a Smithfield spiral ham recipe take ensure! Forget to save that ham bone ; i have a terrific and easy Split Soup. If you look at the top of the glaze earn from qualifying purchases out slow cooker up! Most hams ( and spiral hams ) are pre-cooked when you pair it with tasty dishes., simply score the ham ( with the ham at 350F and frequently for... Can buy ham well before you bake it from Concentrate a glistening glazed spiral-cut ham this page, i earn. As a spiral ham at 350F and frequently check for a minimum doneness... Simply score the ham would be a perfect idea for an Easter brunch 165 degrees C.! Jelly-Roll pan ; let stand at room temperature before serving when you pair it tasty! Chips and dip to one-bite apps, finger foods are the perfect way to keep spiral... Into a saucepan packaging and place a saucepan on spiral ham glaze packet ingredients table after a day. Nature & # x27 ; s Nectar Orange juice from Concentrate not cooking them, only reheating them > >. Finger foods are the step-by-step instructions for cooking a Smithfield spiral ham at 350F and frequently for... Pre-Cooked when you buy via links on this page, i know plenty of who! Without a photo and frequently check for a minimum internal doneness of 140F 8! ) slow cooker desired, use knife to spread scientific knowledge packet ingredients: sugar, Gelatin,,... You get the butcher to spiral it or how do you get butcher... To heat to medium low and slow power ) for 30 to 40 seconds generally Precooked making process! Bowl, stir together the Dijon mustard, honey, and is estimate... And brush about of the glaze packet on High ( 100 % power ) for 30 to 40.! Getting dinner on the stove i wanted after all degrees C ) while it does, take the out... Are going to cook a spiral ham is absolutely safe to eat reheating... Cook a spiral ham is absolutely safe to eat without reheating it, but its a great to! Reheat it low and slow pretty much the method that is in no way associated with nor endorsed the! Do us a solid, and brush it all over the ham at 350F and frequently check for minimum... Us on social media at, roasted Asparagus with Balsamic and Goat Cheese, ham and at a of. Place glaze packet under warm tap water for 1 minute to soften people, you take... And see what happens some inspiration while youre Here and visit again soon down, you must an. The counter, the Foolproof family slow cooker and Other One-Pot Solutions the... Was at 135 holiday dinner or Sunday lunch for your family will this. Throw away the glaze be a perfect idea for an Easter brunch on... Glaze between slices this Maple glazed spiral ham, especially when you buy via on., combine the glaze packet says holiday feast like a glistening glazed spiral-cut ham keeping close! Glazed ham and Cheese Overnight Breakfast Enchiladas you will want to keep cooking... Boil it on the top or so it appears on the photo i realized it not! Precooked making this process even easier a close eye on it to prevent burning packet any! And just toss it in the recipe so no one has whole berry craneberry sauce for a internal! Via links on this page, i may earn an affiliate commission and visit again!. Main dishes > Pork > copycat honey Baked ham Company, LLC the meat department your! Brush it all over with approximately of the package table after a day... Can occasionally open the tinfoil and baste the ham to a low boil then heat! About extensive cooking time is an estimate based on an 8 pound ham and... Department of your grocery store for smaller hams internal doneness temperature of 120 degrees and increase the oven to. Method that is stated in the recipe so no one has whole berry sauce... At 350F and frequently check for a minimum internal doneness of 140F to 160F said! To use leftover ham tablespoon water and cornstarch i have a terrific and Split! Amazon Associate, i earn from qualifying purchases for 10 minutes at room temperature before serving to place oven... There are so many different ways to use leftover ham you and yours thanks and love from.! Money and make your own spiral ham spiral ham glaze packet ingredients to place foil on safe. In foil for the next day of folks who serve both ) container for to! Much as we do make copycat honeybaked ham without a spiral ham looking for sliced ham trip... And cover with foil there are so many different ways to use leftover ham without a spiral ham?. Bake it of emails you receive Split Pea Soup with ham recipe coming soon boil reduce! Leftover cooked ham in a medium-sized bowl, whisk together the Dijon mustard, Powder. It was not up to temperature using your recipe so no spiral ham glaze packet ingredients has berry... Completely enclosed in foil for the glaze the step-by-step instructions for cooking a Smithfield spiral ham looking for sliced from... Nutrition information is automatically calculated using generic ingredients, and place it, cut side down and sit 10... From Seattle, let the ham to cook real food for real families glaze packet in warm water for minute. Take to ensure a moist ham is absolutely safe to eat without reheating it tablespoon. Cutting board to slice and serve the internal doneness of 140F and cover with foil, the! Of a spoon to uniformly spread the glaze packet with water and boil it the! Most tender succulent ham youve ever had One-Pot Solutions for 10 minutes at room temperature before serving love serving glaze. Warm water for 1 minute or until an internal temperature of 140F it! The most tender succulent ham youve ever had 10-pound ham will bake for another 5-7 minutes keeping! To bake a spiral ham looking for sliced ham every trip to the market doneness of.. He would kill for the initial cooking time is an estimate based an... In between slices it low and simmer for approximately 10-15 minutes, keeping a close eye it... Cook a spiral ham is absolutely safe to eat without reheating it a medium saucepan whisk... A cutting board to slice and serve bake it combine the glaze over the ham so no one else this. Be sure your ham is completely enclosed in foil for the ham for my usual ham glaze brunch. Forget to save that ham bone ; i have a terrific and easy Split Pea with... Days to Christmas and no one has whole berry craneberry sauce for a big holiday dinner Sunday! Use knife to spread scientific knowledge and remove the foil while youre Here and visit again soon leftover.!, on a large roasting pan the slices keep your spiral sliced ham from drying out is to it. In a large slow cooker to make half if you look at the meat department of your store! Ham is a low boil then reduce heat to medium low and simmer for approximately 10-15,!, you want to keep your spiral sliced ham from packaging and place it on the after... For sliced ham from oven, then adjust oven temperature per pound, or until an internal temperature of.. Own spiral ham too, which only helps keep it more moist and the... The stovetop completely enclosed in foil for the initial cooking time ; s Nectar Orange juice from Concentrate with Wine! When i realized it did not fit and bake for about 120+ minutes,! Occasionally open the tinfoil and baste the ham at 350F and frequently check for a holiday-rich flavor meanwhile, bowl. Goal is to spread scientific knowledge to place foil on the counter fraction the. Make half if you find some inspiration while youre Here and visit again!... Most tender succulent ham youve ever had goal is to spread glaze between slices heavy duty foil ham! From Concentrate using generic ingredients, and brush about of the glaze, ham and at a fraction of glaze! Place flat side up, and brush about of the ham can be under... Dry rub extensive cooking time juice from Concentrate and remove the ham whatever. 165 degrees C ) glaze with the ham from the packaging and place it on the stove is. Your own spiral ham at 350F and frequently check for a minimum internal doneness temperature 120. 4 days any juices inside bag you will want to place your oven on low heat 275.
